Training
Basic Food Safety Video
Download the Food Safety Video. The Basic Food Safety video is a six-part video covering the basics of food safety. The video is designed for entry-level food service employees, but the information is useful for review of key topics as well as home kitchens. The video can be downloaded in a variety of formats to a computer, iPod or similar device. The Basic Food Safety video does not offer certification. Cost: FREE!
Basic Food Safety Video by Central District Health Department, Boise, ID is licensed under a Creative Commons Attribution-Share Alike 3.0 United States License.
Permissions beyond the scope of this license may be available at http://cdhd.idaho.gov/about/pub licinfo/staff.htm
Idaho Food Safety & Sanitation Certification
Completing this four-hour course provides an Idaho certification in food safety under the state's Food Protection Program. The certification is good for five years. For more information and to register call 327-7499. Cost: $30
ServSafe® Manager Certification
ServSafe® is an 8-hour food safety course sanctioned by the National Restaurant Association Educational Foundation and designed to provide food service managers with the knowledge necessary to meet state and national standards. The certification is valid for five years and can be used anywhere in the United States. The course is intended for food service managers, but is open to all food service employees. The registration fee covers all classroom materials and lunch. For more information and to register call 327-7499. Cost: $95
On-Site training
Any food establishment in Ada, Boise, Elmore or Valley counties can request that a CDHD Public Health Educator present one of the classroom courses at their place of business. We require a minimum of 10 students for an on-site training. Call 208-327-7499 for more information.
Additional Resources
Contact
ServSafe® Contact
Ann Potcher
Public Health Specialist
208-327-8526
Cell: 208-869-9335
Email Ann
Idaho Food Safety Course
Tammie McCarter
Public Health Specialist
208-321-2247
Cell: 208-559-3982
Email Tammie
Upcoming Class Dates
For full class descriptions, please see information in left hand column.
Idaho Food Safety & Sanitation Certification
All class times are from 8:00 a.m. - 12:00 p.m.on the following dates:
- Wednesday
November 18, 2009 - Wednesday
December 16, 2009
ServSafeŽ Manager Certification
All class times are from 8:00 a.m. - 5:00 p.m. on the following dates:
- Tuesday November 17, 2009
- Tuesday December 15, 2009
